The researchers analyzed data for more than 500 coffee farms in areas of Atlantic Rainforest and Cerrado, Brazil’s savanna-type biome, in 84 municipalities in the states of São Paulo and Minas Gerais.
An article by researchers at the Federal University of São Paulo argues that the analysis should consider not just the quantity but also the size and shape of plastic particles in water samples, as these variables influence the impact of plastic pollution on ecosystems.
The novel material was synthesized at the Center for Development of Functional Materials. The aim of the study was to combat the contamination caused by inappropriate disposal of pesticides and pharmaceuticals.
A study by Brazilian researchers shows that the use of bioenergy avoids greenhouse gas emissions. Another benefit of their bioreactor is conversion of apple pomace into organic fertilizer.
As part of a project supported by FAPESP, researchers at a startup called PollinTech are developing a strategy to use to sniffer bees to pollinate coffee crops. The firm took part alongside several other startups in the 22nd PIPE High Tech Entrepreneurship Program hosted by FAPESP to showcase innovative research.
Supported by FAPESP, the project also aims to encourage conservation of Brazilian wildlife and valorize the culture and craftsmanship of local communities.
In a webinar held to present the third chapter of the book published by the São Paulo State Academy of Sciences to commemorate FAPESP’s sixtieth anniversary, specialists showed that protection of terrestrial and marine environments contributes to food production and job creation, among other benefits.
A research group at the State University of Campinas proposes treating the solid waste produced by breweries with ultrasound before submitting it to the process of digestion by microorganisms. The strategy obtains larger amounts of methane, which can be used by the brewery itself to generate electricity and heat. The final waste can be used as crop fertilizer.
Results of studies conducted at the Research Center for Greenhouse Gas Innovation (RCGI) have fed into a bill before the Senate to set up a legal framework on carbon capture and storage as an economic activity.
A startup supported by FAPESP has developed a face cream and body lotion based on cocoa juice, which is usually thrown away. The entrepreneur has been selected for the 2022 Leaders in Innovation Fellowships training program in the UK.
In tests conducted at the University of São Paulo, microparticles produced from the unripe fruit performed similarly to TBHQ, a synthetic compound present in processed foods and in cosmetics. The findings are reported in Future Foods.
Designed for use as food packaging, the material is produced by scientists at São Paulo State University from gelatin, clay and a nanoemulsion of black pepper essential oil.
A paper by a research group including Brazilian scientists and international collaborators shows that low-cost waste biomass can be upcycled to make bioplastic, electronic devices, equipment for power generation, storage and transmission, and other high added-value products.
The launch was announced during COP26 at an event attended by São Paulo State Governor João Doria.
Bacteria and yeasts that tolerate solar radiation, water scarcity and temperature fluctuations are found on photovoltaic panels in São Paulo state, Brazil. Researchers say some can be used to develop pigments and biodetergents.
Analysis of fishery data and interviews with artisanal fishers confirmed replacement of large species by others that are less valuable commercially, and 37 species were considered overfished.
With support from FAPESP via its program to fund innovative research, the startup has developed a rejuvenating serum based on bioactives obtained from sweet wormwood, a plant used in traditional Chinese medicine.
The IEA aims to help countries move the bioenergy agenda forward by identifying bottlenecks, recommending solutions and sharing best practices. The initiative was presented during a conference organized by BIOEN, FAPESP’s bioenergy research program.
Researchers at São Paulo State University reused bacterial cellulose scraps usually thrown away by manufacturers of wound dressings to make strong biodegradable film for food packaging.
Model developed by startup supported by FAPESP enables scientists to assess efficacy and safety of sunscreens and anti-aging products under conditions closely resembling real life.
Brazilian startup Agrobee signs agreement with Agroven, an investment club run by family farmers who want to promote technological development in the sector.
Laboratory tests showed film containing silver-silica nanoparticles to be capable of eliminating 99.84% of SARS-CoV-2 particles after exposure for two minutes.
New research field promises to transform food production and treatment of diseases. A global panel of experts unified concepts to define research priorities and offer basis for legislation.
Integrated with the air quality management tool created by startup Omni-electronica, a collector captures viruses suspended in the environment and submits the air samples to RT-PCR testing. Monitoring of crowded locations combined with indicators created by the firm can contribute to a safer economic reopening.
